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Cucumber pickle production line

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  • Category:Pickles and pickles production line
  • Views:0
  • Release date:2019-08-29
  • Product Details

Kunshan Avant-garde Machinery Technology Co., Ltd. specializes in providing pickle production lines.


Kimchi, known in ancient times as 葅, refers to fermented vegetables that have been preserved for a long time. Generally speaking, any vegetable or fruit rich in fiber can be made into kimchi. Kimchi is rich in vitamins, calcium, phosphorus and other inorganic substances, which can not only provide adequate nutrition for the human body, but also prevent diseases such as atherosclerosis.


Kimchi relies mainly on the fermentation of lactic acid bacteria to produce large amounts of lactic acid, rather than on the osmotic pressure of salt to suppress decaying microorganisms. Pickles use low concentration of salt water, or a small amount of salt to pickle all kinds of fresh and tender vegetables, and then fermented by lactic acid bacteria, made into a pickles with sour taste, as long as the lactic acid content reaches a certain concentration, and the product is isolated from air, can achieve the purpose of storage for a long time. Kimchi is low in salt, with 2 to 4 percent salt.


Typical pickles processing technology: raw material promotion, coarse filtration, cleaning, sorting, pickling, slicing (silk, ding), rolling sieve, desalting, dehydration, mixing materials, vacuum packaging, shaping, washing bags, sterilization cooling, vibration drying, metal detection, boxing. Raw material pre-treatment equipment should be selected, adjusted, added or reduced according to the specific processing process of pickled vegetables.


I company with the Chinese academy of agricultural sciences' agricultural products processing, shihezi university in xinjiang, gansu agricultural university, shihezi, xinjiang academy of agricultural sciences' agricultural mechanization institute of vegetables, qinghai academy, nanjing agricultural university, fudan university, lanzhou university, gansu is living creature with many scientific research units and the United States, Singapore and many experts in the field of biological scientific research cooperation, International pickled vegetables and pickled mustard production line advanced processing technology, committed to the perfect whole line production solutions.


Kunshan Avant-garde looks forward to creating brilliant with you!

189-1498-5258

Address: 1508, No.9, Lane 231, Greenland Avenue, Huaqiao International Business City, Kunshan

No.10, Fufu Third Road, Anfeng Electronic Information Industrial Park, Dongtai, Jiangsu

Website: www.sdyxggc.com


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